Menu

Menu

Starters

Goose liver pate
onion jam, almonds, bread

115 CZK

Smoked catfish
horseradish mousse, eggs 63 °C

125 CZK

Sliced fallow deer back
toast, chestnut puree, mushroom tartare, truffle oil

130 CZK

 

Soups

Kulajda with mushrooms
potatoes, eggs 63 °C

70 CZK

Beef broth
meat dumpling, root vegetables

65 CZK

Other soups by daily offer

 

Main Courses

Beef matured Rib Eye steak
creamy grenaille with
green pepper and herbs

355 CZK

Pork tenderloin sous-vide
pumpkin gnocchi, porcini mushrooms, shallots

275 CZK

Duck breast sous-vide
mashed potatoes, carrot puree,
duck demi-glace, cranberries

279 CZK

Poached perch fillets
beet risotto, chips

275 CZK

 

Czech dishes

Sirloin in cream sauce
bread dumplings, lemon, cranberriesn

195 CZK

Confit duck leg
roasted cabbage in red wine, potato dumplings

195 CZK

Rabbit on black beer
stewed spinach, pumpkin gnocchi

245 CZK

Fried cutlets of boar leg
mashed potatoes, butter, red onion

240 CZK

 

Dishes for Kids

Fried chicken cutlets
mashed potatoes with butter

99 CZK

Sirloin in cream sauce
dumplings

99 CZK

Sweet blueberry dumpling
butter, sugar

75 CZK

 

Vegetarian Dishes and Salads

„Caesar“ salad
chicken breast, anchovy dressing,
grated cheese Gran Moravia, croutons

185 CZK

Grilled Lipina cheese
warm salad of roasted vegetables,
salsa from smoked peppers

195 CZK

Home-made pumpkin pasta
garlic, chili, ginger, baby spinach,
grated egg yolk

189 CZK

 

Afters

Chocolate cake with cherries
99 CZK

Orange-ginger créme brulée
95 CZK

And more Desserts by daily offer

 

 

Information about meal weights and allergens is available from staff on request.