Menu
From 3 pm we will offer you a choice from the lunch menu.
This will only apply as long as the outdoor terrace is open. Due to possible bad weather.
As soon as we have the opportunity to open the entire restaurant, we will again offer you the entire A la carte menu, which we have prepared for you completely new for the summer season 2021.
Information about meal weights and allergens is available from staff on request.
Starters
Duck liver paté
home-made bread with pumpkin seeds,
fig purée, almonds
150 CZK
Our smoked pork belly
apricot mustard, pink onion,
home-made bread with pumpkin seeds
150 CZK
Gratin goat cheese
salad with pumpkin, red beetroot and nuts,
puff pastry sticks
170 CZK
Soups
Chicken broth
with semolina gnocci and vegetables
80 CZK
Kulajda
egg 63 °C, potatoes, mushrooms
85 CZK
Other soups by daily offer
Main Courses
Roast sirloin in creamy vegetable sauce
bread dumplings, cranberries, lemon
280 CZK
Confit duck leg
apple cabbage, bacon dumplings
290 CZK
Beef steak according to the offer
herb butter, Brussel sprouts with pancetta,
grenaille, demi-glace
420 CZK
Duck breast
plum sauce, almond croquettes,
roasted shallot, dried plums
320 CZK
Pork tenderloin in herb crust
potato gnocci with panceta and mushrooms
295 CZK
Our smoked pork belly
horse-raddish mousse, grenaille, pink onion
270 CZK
Rainbow trout (Slavík fishery)
sweet potato purée, roasted seasonal
vegetables in butter
310 CZK
Home-made pasta
garlic, chilli, Gran Moravia cheese, rocket
235 CZK
Smoked Lipina cheese
grilled vegetables, shredded lettuce,
cranberries
245 CZK
Caesar salad
chicken breast, anchovy dressing,
Gran Moravia cheese, garlic baguettes
250 CZK
Dishes for Kids
Fried chicken schnitzel
semi-mashed potatoes
150 CZK
Roast sirloin in creamy vegetable sauce
bread dumplings
145 CZK
Desserts
Pumpkin chessecake
with caramel whipped cream
95 CZK
Chocolate cake
strawberry purée, vanilla ice-cream
95 CZK
Pavlova with whipped cream
macerated sour cherries and fruits
95 CZK
Selection of other desserts
according to the current offer
Information about meal weights and allergens is available from staff on request.